
Summer Pudding Frozen Yoghurt
• 120g mixed frozen berries
• 15-30ml (1-2 tbsp.) apple juice
• 100g carton strawberry yoghurt
Utensils• Saucepan
AllergensMilk
Instructions
1. Place the berries in a small saucepan with the apple juice and warm through gently until simmering, then simmer for five minutes.
2. Allow to cool slightly before stirring in the yoghurt. Transfer to a clean sealable container and freeze until solid
3. Allow to thaw a little before serving
Tip
Freeze the remaining frozen yoghurt for babies in a clean sealable container. Why not try using baby’s favourite fruit as an alternative flavour for this dessert?
Good to Know
A frozen dessert is the perfect treat on a hot day but this recipe is also great all year round, thanks to the variety of seasonal fruit that can be added!