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Milk & Honey Semolina

12+ months

Milk & Honey Semolina

Serves2

Time preparation5mn

Time cooking5mn

Time Total10mn

Ingredients

• 250ml whole milk

• 20g fine wheat semolina

• 5ml (1tsp) honey

Utensils

• Saucepan

• Ramekins

Allergens

Milk and Wheat

Instructions

1. Place the milk in a saucepan.

2. When it starts boiling, sprinkle in the semolina and leave to cook for around 2 minutes over a low heat.

3. Add the honey and mix.

4. Pour into serving bowls or ramekins and leave to cool, then place in the refrigerator for at least 2 hours.

Tip

This recipe with semolina for babies is not suitable for freezing.

Good to Know

Please note that infants should not be fed honey under the age of 12 months due to the potential risk of botulism.