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Milk & Honey Semolina

12+ months

Milk & Honey Semolina


Time preparation5min

Time cooking5min

Time Total10min


• 250ml whole milk

• 20g fine wheat semolina

• 5ml (1tsp) honey


• Saucepan

• Ramekins


Milk and Wheat


1. Place the milk in a saucepan.

2. When it starts boiling, sprinkle in the semolina and leave to cook for around 2 minutes over a low heat.

3. Add the honey and mix.

4. Pour into serving bowls or ramekins and leave to cool, then place in the refrigerator for at least 2 hours.


This recipe with semolina for babies is not suitable for freezing.

Good to Know

Please note that infants should not be fed honey under the age of 12 months due to the potential risk of botulism.


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